An unbiased account of the creatures and characters of Western New York, plus my usual ramblings.
Saturday, May 10, 2014
Anniversary
21st. Ken says it doesn't feel like a day over 20 years. He asked what I wanted to do, so I chose the Amish bulk food place that we've never been to. I wish I'd brought my camera, I saw some of the cutest kids. We've been wondering where we'd find our spices and flours since Jenkins produce closed. Very good prices, and feels better than shopping at Walmart or Wegmans. Farmer cheese, the brand of molasses we'd been searching for, organic yard eggs from the prettiest chickens, maple walnut fudge, almond and butter pecan flavorings for frosting,brown and golden flax seed, oat bran, extra course wheat flour, rye flour...
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Happy Anniversary!!
ReplyDeleteHappy Anniversary, and Happy Mother's Day too!
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